Been so tired of IPAs over the past few years. It's like brewers have forgot you're suppose to taste some malt in them.
The last year or so I've been delving into the heritage pilsners and lagers from around the world that I've never tried or at least have not had in a long time. Things like Staropramen, Pilsen Callao, Bohemia Clásica etc. That and some of the local/regional offering (Edit outta Raleigh, Burial's series of lagers/pilsners and my go-to Paycheck from Fullsteam.)
